Precision Ceramic Fruit and Vegetable Knife
Product Features
1. The knife handle is carefully designed according to ergonomics. Not only take into account the action and strength when cutting vegetables, but also to achieve the shape of the handle curvature and stability, improve the protection of the human body in the process of use;
2. Precision ceramic, tough quality. Good non-metallic nature, so that it has the characteristics of non-rust and non-discoloration;
3. ceramic knife can be resistant to a variety of acid and alkali organic substances, more will not be corroded by the fruit and vegetables in the acid and oil, is the ideal environmental health knife;
4. easy to clean, no seams, not easy to stick dirt, rinse and wipe dry. Bleachable and dishwasher safe to reduce bacterial growth;
5. Suitable for cutting vegetables, meat, fruits and so on.
